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Recipes

​Roasted Garlic

Slow roasting whole garlic heads brings out a nutty sweetness in the garlic and turns the cloves creamy and spreadable. A robust olive oil is a must here otherwise you will loose the lovely marriage of flavors as the character of olive oils with modest phenol content will dissipate under such heat. Use roasted garlic [...]

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Tuscan Herb Roasted Red Pepper & Tomato Soup

Creamy roasted red pepper and tomato soup with Tuscan Herb Olive Oil.Ingredients:2 - 28oz. cans tomato puree1/2 cup white wine2 cups chicken or vegetable stock2 large red bell peppers, roasted, seeded, peeled and chopped3 tablespoons Tuscan Herb Olive Oil1 medium yellow onion, finely diced4 large cloves garlic, minced1 bunch fresh basil leaves, washed, dried, & [...]

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​Watermelon, Arugula, & Feta Salad

Ingredients:4 cups seedless watermelon, cubed3 cups baby arugula1/4 cup white balsamic vinegarsea salt and freshly ground black pepper1/2 cup feta cheese crumbledDirections:Place watermelon on salad plates. Toss arugula with the White Balsamic Vinegar in a bowl and season to taste with the salt and pepper. Top each plate of watermelon with the arugula. Sprinkle with [...]

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​Cranberry Pear Balsamic Glazed Butternut Squash

Ingredients:1 - 2 pounds butternut squash peeled, seeded and diced in to 1" pieces (about 3 cups)1/3 cup Cranberry Pear White Balsamic Vinegar1 Tablespoon sweet fruity olive oil such as Blood Orange3" sprig fresh rosemary, leaves stripped from stem and roughly chopped sea salt & freshly ground black pepper to tasteDirections:Preheat oven to 375 degrees. [...]

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Smoky Blue Cheese and Balsamic Kettle Chips

ngredients:1 large bag Kettle potato chips with sea salt1-2 tablespoons Chipotle Olive Oil (to taste)1/2 cup Crumbled Blue Cheese2 Tablespoons 18 year Traditional Balsamic Vinegar (or more, to taste)2-3 pieces of bacon, cooked and crumbled1 green onion, choppedDirections:Arrange potato chips on an oven safe dish, and drizzle LIGHTLY with Chipotle oil, and sprinkle on blue [...]

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Balsamic Blueberry Crisp

2 cups of blueberries3 tablespoons of sugar1/2 tablespoon flour1/8 teaspoon salt2/3 cup oats2/3 cup loosely packed brown sugar1/4 cup flour1/2 teaspoon cinnamon1/2 stick softened butter1 teaspoon vanilla extract1/2 cup + 1 tablespoon balsamic vinegar1-2 tablespoons coarse sugar for crunchvanilla ice creamPreheat oven to 375 degrees F.In a bowl, mix blueberries with sugar, 1/2 tablespoon of [...]

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​Maple Balsamic Glazed Pork Medallions

Vermont Maple Balsamic Vinegar adds a sweet and tart flavor while Dijon mustard adds a savory note. This outstanding entree is takes pork to a different level.Ingredients:1/3 cup MDOO’s Vermont Maple Balsamic Vinegar2 teaspoons Dijon mustard1 pork tenderloin, trimmed, sliced into 1 inch medallions, then pounded2 teaspoons MDOO's Milanese Gremolata Extra Virgin Olive OilDirections:Whisk Dijon [...]

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​Mango & Cucumber Salsa

Mango-tastic! This Mango & Cucumber Salsa is light and refreshing and full of flavor. The combination of the ingredients, including Serrano Honey Vinegar and Persian Lime Olive Oil, is outstanding. Enjoy with whole grain scoops for a delicious snack. Or use to top a Salmon filet or chicken breast.Ingredients:2 ripe mangos, peeled, pitted, and diced1/2 [...]

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​Coconut Lime Marinated Shrimp

Ingredients:2 pounds of frozen, already cooked shrimp, thawed1 garlic clove finely minced1/4 cup of chopped fresh parsley or cilantro1/3 cup of MDOO Persian Lime Extra Virgin Olive Oil1/4 cup of MDOO Coconut White Balsamic1 tablespoon of low sodium soy sauce1/2 teaspoon red pepper flakes (optional)fresh cracked pepperDirections:Whisk vigorously or shake in a sealed jar the [...]

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​Spinach Salad with Marinated Chicken, Blueberries, Pears, Red Pepper & Goat Cheese

Marinated chicken breast in blueberry balsamic vinegar adds delicious flavor to this spinach salad. Fresh blueberries, pears, red peppers and goat cheese drizzled with Blueberry Balsamic Vinegar and Extra Virgin Olive Oil make this salad a gourmet delight!Ingredients:4 chicken breasts1 package Baby Spinach, washed and patted dry4 pears, sliced1 red pepper, sliced or chopped1 cup [...]

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