Made with natural ingredients, our aged fig balsamic vinegar from Modena is thick and ripe, bursting with fig flavor. Our naturally flavored balsamic condimento is aged in the traditional Solera Method and PGI certified to come from Modena, Italy.
This vinegar is a winner in my family. Use it on sandwiches, veggies and of course salads. Tart and sweet at the same time.
This Black Mission Fig Balsamic surpasses any other brand I’ve tried, and because fig is a favorite, I’ve tried quite a few. It’s smooth and rich and not too sweet. It compliments not only salads and veggies but beef as well. I use this balsamic frequently and will definitely need to keep some in the kitchen at all times.
I’m on my third bottle of this tasty and versatile balsamic vinegar. Sweet and creamy consistency that can be used alone without oil on salads . Great on wraps and sandwiches with fresh cheeses.. Dipping with crusty breads,