Recipes

2lbs beef chuck cut into 1 1/2 inch pieces, patted drysalt and pepper to season beef2-4 Tbsp TSOOC Olive Wood Smoked Olive Oil2 onions, chopped6 cloves of garlic, minced2 Tbsp TSOOC Neapolitan Herb Da …

read more

4 chicken breast halves or 8 chicken thighs (bone-in or boneless)2 Tbsp TSOOC Milanese Gremolata Olive Oil (more for pan as needed)2 Tbsp TSOOC Oregano White Balsamic 1 large yellow onion, sliced6-8 …

read more

8 oz long thin noodles of your choice (wheat or rice both work well)2-3 cups of vegetables of your choice, julienned (green onions, carrots, peppers, edamame, spinach, mushrooms etc) Steam or sauté …

read more

2 large acorn squash ( or 4 small )2-3 tbsp TSOOC Wild Mushroom and Sage Olive Oil1 lb turkey or pork sausage1-2 tbsp Salt Sisters Herbs de Provence with Sea Salt blend1 medium onion1 cup celery, dice …

read more